Lasagna Bolognese


food network
510 mins (prep 25, cooking 345)
28 ingredients
6 to 8 servings


Categories:  main-dish , lasagna , meat , vegetables , sauce ,
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Ingredients

Nutrition

Serving Size (359.56 g)
Servings 6
Amount per Serving
Calories 959.11 Calories from Fat 779.31
% Daily Value *
Total Fat 86.59g 799.27%
Saturated Fat 36.4g 1092.13%
Trans Fat 0.57g %
Cholesterol 216.46mg 432.91%
Sodium 2462.71mg 615.68%
Total Carbohydrate 19.01g 38.02%
Dietary Fiber 1.07 g 25.58%
Sugars 3.16 g %
Protein 18.14g 217.62%
Vitamin A 1598.39IU% Vitamin C 0.47mg%
Calcium 170.26mg% Iron 1.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sauce, sheets, fresh egg, ragu, finely grated parmigiano-reggiano, ground nutmeg, cloves garlic, stalks celery, medium carrot, or, kosher, ground nutmeg, ground beef, ground pork, tomato puree
 

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