Lasagna from the kitchen of Bernie Knight
90 mins (prep 60, cooking 30)
17 ingredients
10 servings
This has been a favorite with my family for years even after my mom passed away it has been the one dish that is still asked to be made on special occasions such as birthdays etc.

Categories:  pasta,-rice-and-grains , weeknight , lasagna , main-dish , <-4-hours , pasta , low-carb , low-in... , time-to-make ,
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Serving Size (104.02 g)
Servings 10
Amount per Serving
Calories 46.85 Calories from Fat 13.23
% Daily Value *
Total Fat 1.47g 22.69%
Saturated Fat 0.81g 40.54%
Trans Fat 0.05g %
Cholesterol 3.18mg 10.6%
Sodium 378.91mg 157.88%
Total Carbohydrate 8.29g 27.63%
Dietary Fiber 1.9 g 75.87%
Sugars 5.77 g %
Protein 1.79g 35.8%
Vitamin A 857.56IU% Vitamin C 22.45mg%
Calcium 30.13mg% Iron 1.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, italian sausage, diced onion, clove garlic, small curd cottage cheese, grated mozzarella cheese, fresh grated parmesan cheese, chopped parsley