Lasagna II
75 mins (prep 45, cooking 30)
21 ingredients
6-8 servings
This is great, takes a little time but is well worth it. Prep time is estimated

Categories:  pasta,-rice-and-grains , lasagna , main-dish , oven , equipment , <-4-hours , pasta , one-dish-meal , time-to-make ,
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Serving Size (235.82 g)
Servings 6
Amount per Serving
Calories 566.1 Calories from Fat 279.09
% Daily Value *
Total Fat 31.01g 286.29%
Saturated Fat 12.77g 383.11%
Trans Fat 0.68g %
Cholesterol 63.94mg 127.87%
Sodium 3371.4mg 842.85%
Total Carbohydrate 35.66g 71.31%
Dietary Fiber 3.43 g 82.25%
Sugars 8.83 g %
Protein 37.6g 451.2%
Vitamin A 1068.73IU% Vitamin C 1.54mg%
Calcium 850.0mg% Iron 2.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, parsley flakes, grated parmesan cheese, medium onion, ground beef, minced garlic cloves, finely chopped parsley, chianti wine, canned tomato, tomato puree, celery ribs