Layered Ice Cream " Cake"
85 mins (prep 25, cooking 60)
9 ingredients
8-12 servings
This is so good! and it has no cake in it. Someone saw the one I made and didn't believe I made it! I can't even believe I made it! It's so easy, all you need besides the ingredients is a springform pan, wax paper, and cooking spray. I love this recipe because there are infinite ways you can change what you use--I used different caramel type ice creams the first time I made it. Instead of pints, I just bought the larger ice creams because they were the same price. I just measured out the size of a pint-which is 2 cups. Next time I am going to use cheesecake filling, strawberry gel, and strawberry cheesecake ice cream! There are endless possibilities! I got the recipe from a Family Circle magazine, and the recipe makes a neopolitan-like cake, but you can change the ice creams to whatever you want! Great for a hot summer's day, and it's a fun way to eat your favorite ice creams!

Categories:  frozen-desserts , easy , cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (65.22 g)
Servings 8
Amount per Serving
Calories 43.22 Calories from Fat 18.27
% Daily Value *
Total Fat 2.03g 24.97%
Saturated Fat 1.31g 52.23%
Trans Fat 0.0 %
Cholesterol 8.96mg 23.9%
Sodium 36.76mg 12.25%
Total Carbohydrate 3.66g 9.76%
Dietary Fiber 0.0 g 0.0%
Sugars 3.66 g %
Protein 2.69g 42.97%
Vitamin A 61.77IU% Vitamin C 0.4mg%
Calcium 93.43mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
oreo cookies, ice cream sandwiches, mint chocolate chip ice cream, vanilla frozen yogurt, frozen, frozen whipped topping