Layered Mac 'n Cheese Italiano
30 mins (prep 20, cooking 10)
10 ingredients
10 servings
This recipe is amazing!!!!!!!!!!Total comfort food. I found it in a "sensible Pasta recipes" booklet. This is definitely being added to my "favorites list". And quick and easy to boot!

Categories:  pasta,-rice-and-grains , <-30-mins , main-dish , comfort-food , taste~mood , cheese , pasta , elbow-macaroni , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (90.41 g)
Servings 10
Amount per Serving
Calories 88.82 Calories from Fat 14.04
% Daily Value *
Total Fat 1.56g 23.93%
Saturated Fat 0.48g 24.02%
Trans Fat 0.0g %
Cholesterol 16.15mg 53.83%
Sodium 214.57mg 89.4%
Total Carbohydrate 11.16g 37.21%
Dietary Fiber 1.34 g 53.47%
Sugars 1.86 g %
Protein 7.63g 152.51%
Vitamin A 130.04IU% Vitamin C 3.84mg%
Calcium 15.34mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
part-skim ricotta cheese, light cream cheese, grated parmesan cheese, dried parsley flakes, elbow macaroni, shredded part-skim mozzarella cheese