Layered Salad
80 mins (prep 20, cooking 60)
12 ingredients
4 servings
This is a fantastic salad which is slightly similar to a caesar salad but with more ingredients for greater taste.

Categories:  technique , salad , weeknight , no-cook , equipment , <-4-hours , refrigerator , time-to-make ,
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Serving Size (150.56 g)
Servings 4
Amount per Serving
Calories 609.55 Calories from Fat 455.4
% Daily Value *
Total Fat 50.6g 311.42%
Saturated Fat 7.17g 143.37%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 832.95mg 138.82%
Total Carbohydrate 34.05g 45.4%
Dietary Fiber 3.59 g 57.44%
Sugars 8.96 g %
Protein 6.7g 53.59%
Vitamin A 785.95IU% Vitamin C 6.75mg%
Calcium 41.02mg% Iron 2.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, chopped bacon, celery ribs, shredded cheddar cheese