Layered Supper Skillet
45 mins (prep 15, cooking 30)
13 ingredients
6 servings
Hamburger, potatoes, carrots all together with a nice sauce. I love this. Also great if for summer so you're not heating up your house. I use an electric skillet, but a large skillet will work great too. I have used tomato paste with 2 cups water to thin out to use as a sauce--it makes it more tangy.

Categories:  <-60-mins , beginner-cook , easy , ground-beef , main-dish , beef , meat , inexpensive , potato , vegetable , one-dish-meal , corn , time-to-make ,
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Serving Size (229.17 g)
Servings 6
Amount per Serving
Calories 414.92 Calories from Fat 176.13
% Daily Value *
Total Fat 19.57g 180.64%
Saturated Fat 9.51g 285.23%
Trans Fat 0.0g %
Cholesterol 41.4mg 82.81%
Sodium 367.23mg 91.81%
Total Carbohydrate 46.82g 93.65%
Dietary Fiber 3.13 g 75.21%
Sugars 6.03 g %
Protein 15.76g 189.11%
Vitamin A 13983.56IU% Vitamin C 23.16mg%
Calcium 322.22mg% Iron 2.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, lean ground beef, seasoning salt, parsley flakes