Lee's Hot Crab Dip


Food.com
45 mins (prep 15, cooking 30)
10 ingredients
8 servings
Lee's Hot Crab Dip

Categories:  served-hot , <-60-mins , condiments,-etc. , dip , north-american , presentation , oven , american , seafood , shellfish , equipment , appetizer , crab , time-to-make ,
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Ingredients

Nutrition

Serving Size (87.35 g)
Servings 8
Amount per Serving
Calories 137.3 Calories from Fat 67.23
% Daily Value *
Total Fat 7.47g 91.96%
Saturated Fat 3.21g 128.41%
Trans Fat 0.0g %
Cholesterol 29.52mg 78.73%
Sodium 532.8mg 177.6%
Total Carbohydrate 4.53g 12.07%
Dietary Fiber 0.02 g 0.5%
Sugars 2.67 g %
Protein 12.65g 202.34%
Vitamin A 148.59IU% Vitamin C 3.04mg%
Calcium 209.97mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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