Leek and Mushroom Gratin

40 mins (prep 15, cooking 25)
11 ingredients
6 servings
Makes a yummy and different side dish.

Categories:  <-60-mins , holiday , mushroom , side-dish , oven , casseroles , equipment , vegetarian , vegetable , stove-top , time-to-make ,
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Serving Size (73.82 g)
Servings 6
Amount per Serving
Calories 124.5 Calories from Fat 46.98
% Daily Value *
Total Fat 5.22g 48.19%
Saturated Fat 2.8g 83.9%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 275.36mg 68.84%
Total Carbohydrate 15.93g 31.86%
Dietary Fiber 1.45 g 34.73%
Sugars 2.17 g %
Protein 4.17g 50.03%
Vitamin A 170.4IU% Vitamin C 1.04mg%
Calcium 39.51mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, light cream, shredded parmesan cheese, shredded swiss cheese