Leeks and Spaghetti

30 mins (prep 15, cooking 15)
12 ingredients
4 servings
A quick and easy spaghetti recipe. By www.goodtoknow.co.uk.

Categories:  pasta,-rice-and-grains , <-30-mins , european , spaghetti , main-dish , pasta , time-to-make ,
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Serving Size (335.0 g)
Servings 4
Amount per Serving
Calories 854.2 Calories from Fat 305.01
% Daily Value *
Total Fat 33.89g 208.56%
Saturated Fat 16.81g 336.14%
Trans Fat 0.37g %
Cholesterol 100.62mg 134.17%
Sodium 976.92mg 162.82%
Total Carbohydrate 97.64g 130.19%
Dietary Fiber 5.38 g 86.0%
Sugars 6.45 g %
Protein 38.36g 306.87%
Vitamin A 1621.53IU% Vitamin C 16.9mg%
Calcium 305.02mg% Iron 5.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and black pepper