Leeks Au Gratin

60 mins (prep 5, cooking 55)
6 ingredients
4 servings
Don't relegate leeks to the status of flavoring ingredient. They are so delicious and mild, they can stand alone in a side dish!

Categories:  served-hot , 5-ingredients-or-less , <-60-mins , side-dish , weeknight , easy , 3-steps-or-less , north-american , presentation , vegetarian , vegetable , from-scratch , time-to-make ,
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Serving Size (92.8 g)
Servings 4
Amount per Serving
Calories 315.38 Calories from Fat 296.55
% Daily Value *
Total Fat 32.95g 202.76%
Saturated Fat 20.49g 409.73%
Trans Fat 0.0g %
Cholesterol 121.55mg 162.07%
Sodium 34.46mg 5.74%
Total Carbohydrate 4.84g 6.45%
Dietary Fiber 0.94 g 14.97%
Sugars 2.5 g %
Protein 2.2g 17.62%
Vitamin A 1324.48IU% Vitamin C 0.53mg%
Calcium 74.05mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coarse salt, grated pecorino romano cheese