Leftover Ham Casserole

40 mins (prep 15, cooking 25)
10 ingredients
8-10 servings
I made a large ham and had leftovers for days. I made this for some variety.

Categories:  <-60-mins , pasta,-rice-and-grains , main-dish , meat , pork , time-to-make ,
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Serving Size (99.7 g)
Servings 8
Amount per Serving
Calories 163.88 Calories from Fat 42.84
% Daily Value *
Total Fat 4.76g 58.63%
Saturated Fat 2.48g 99.29%
Trans Fat 0.06g %
Cholesterol 14.33mg 38.2%
Sodium 228.9mg 76.3%
Total Carbohydrate 23.92g 63.8%
Dietary Fiber 2.13 g 68.12%
Sugars 6.05 g %
Protein 6.68g 106.94%
Vitamin A 290.24IU% Vitamin C 0.71mg%
Calcium 170.73mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked rice, cream of mushroom soup, cubed ham, shredded cheese