Leftover Ham Casserole

55 mins (prep 20, cooking 35)
8 ingredients
4 servings
I threw this together today with a bunch of leftovers we had in the kitchen. My picky son liked it. I made it low in fat by using light and low fat products. I served it with a green salad.

Categories:  <-60-mins , ham , main-dish , oven , casseroles , meat , pork , equipment , one-dish-meal , time-to-make ,
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Serving Size (365.54 g)
Servings 4
Amount per Serving
Calories 526.73 Calories from Fat 307.17
% Daily Value *
Total Fat 34.13g 210.03%
Saturated Fat 20.22g 404.36%
Trans Fat 0.0 %
Cholesterol 149.95mg 199.93%
Sodium 2027.66mg 337.94%
Total Carbohydrate 11.87g 15.83%
Dietary Fiber 3.58 g 57.26%
Sugars 3.84 g %
Protein 45.39g 363.13%
Vitamin A 1626.62IU% Vitamin C 107.71mg%
Calcium 714.16mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked macaroni, low-fat cream of mushroom soup, light