Leftover Lovers Muffins

22 mins (prep 10, cooking 12)
16 ingredients
12 servings
These tasty muffins are a great way to clean out the refridgerator! The recipe came from a family cookbook and has always turned out great! Be sure to write down what you put in because they might not come out the same way twice!

Categories:  quick-breads , muffins , <-30-mins , kid-friendly , breakfast , number-of-servings , inexpensive , breads , time-to-make ,
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Serving Size (46.23 g)
Servings 12
Amount per Serving
Calories 140.83 Calories from Fat 89.55
% Daily Value *
Total Fat 9.95g 183.67%
Saturated Fat 3.77g 226.25%
Trans Fat 0.0 %
Cholesterol 10.58mg 42.3%
Sodium 218.58mg 109.29%
Total Carbohydrate 14.19g 56.78%
Dietary Fiber 0.0 g 0.07%
Sugars 1.0 g %
Protein 1.69g 40.57%
Vitamin A 52.22IU% Vitamin C 0.2mg%
Calcium 75.66mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cornmeal, soy flour, artificial sweetener


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