Leftover Oatmeal Bread


food network
165 mins (prep 20, cooking 55)
9 ingredients
1 loaf


Categories:  low-fat , low--cholesterol , low-calorie , heart-healthy , bread , healthy , oats , low-sodium ,
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Ingredients

Nutrition

Serving Size (137.81 g)
Servings 1
Amount per Serving
Calories 362.04 Calories from Fat 158.76
% Daily Value *
Total Fat 17.64g 27.14%
Saturated Fat 2.41g 12.04%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2571.84mg 107.16%
Total Carbohydrate 46.37g 15.46%
Dietary Fiber 2.48 g 9.94%
Sugars 24.07 g %
Protein 5.65g 11.29%
Vitamin A 46.14IU% Vitamin C 5.03mg%
Calcium 52.6mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
package, bread flour, toasted, warm water, large egg yolk
 

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