Leftover Turkey - Enchiladas

50 mins (prep 20, cooking 30)
19 ingredients
6-8 servings
What to do with all the leftover Holiday Turkey Meat - This was a big hit, and a treat to have something spicy after holiday eating holiday leftovers for a few days.

Categories:  <-60-mins , north-american , poultry , main-dish , oven , mexican , taste~mood , meat , spicy , equipment , turkey , low-carb , low-in... , stove-top , time-to-make ,
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Serving Size (250.01 g)
Servings 6
Amount per Serving
Calories 293.54 Calories from Fat 147.24
% Daily Value *
Total Fat 16.36g 151.02%
Saturated Fat 8.98g 269.39%
Trans Fat 0.0g %
Cholesterol 45.94mg 91.88%
Sodium 1845.01mg 461.25%
Total Carbohydrate 18.59g 37.19%
Dietary Fiber 3.8 g 91.12%
Sugars 12.14 g %
Protein 18.67g 224.01%
Vitamin A 2564.33IU% Vitamin C 29.76mg%
Calcium 435.9mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark, turkey meat, ground cumin, jalapeno peppers, green bell pepper, small flour tortillas, diced tomatoes