Lemon-Basil Potatoes

40 mins (prep 15, cooking 25)
9 ingredients
6 servings
This is from Giada De Laurentiis. The lemon and basil give these potatoes a really fresh, clean taste.

Categories:  <-60-mins , low-fat , low-protein , side-dish , low-cholesterol , low-calorie , low-sat.-fat , healthy , low-in... , healthy-2 , low-sodium , time-to-make ,
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Serving Size (89.92 g)
Servings 6
Amount per Serving
Calories 56.77 Calories from Fat 48.69
% Daily Value *
Total Fat 5.41g 49.96%
Saturated Fat 0.82g 24.73%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 411.73mg 102.93%
Total Carbohydrate 1.09g 2.18%
Dietary Fiber 0.09 g 2.09%
Sugars 0.14 g %
Protein 1.61g 19.35%
Vitamin A 0.41IU% Vitamin C 1.06mg%
Calcium 4.59mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby red potatoes, fresh lemon juice, fresh lemon juice, fresh ground black pepper, fresh basil