Lemon Blueberry Cake & Hot Honey-butter Sauce

60 mins (prep 10, cooking 50)
15 ingredients
6 servings
The taste of my childhood, visits to my aunt in the east coast. Use wild blueberries if you can find them for an extra special taste.

Categories:  <-60-mins , cakes , oven , equipment , time-to-make , dessert ,
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Serving Size (144.9 g)
Servings 6
Amount per Serving
Calories 589.71 Calories from Fat 195.12
% Daily Value *
Total Fat 21.68g 200.13%
Saturated Fat 13.38g 401.34%
Trans Fat 0.81g %
Cholesterol 63.34mg 126.68%
Sodium 599.95mg 149.99%
Total Carbohydrate 95.25g 190.5%
Dietary Fiber 3.34 g 80.09%
Sugars 70.77 g %
Protein 9.42g 113.1%
Vitamin A 645.11IU% Vitamin C 1.32mg%
Calcium 286.5mg% Iron 1.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, fresh lemon juice, fresh lemon, fresh blueberries, cold water