Lemon Blueberry Muffins

25 mins (prep 10, cooking 15)
14 ingredients
12 servings
From Cooking Light 2004

Categories:  quick-breads , muffins , <-30-mins , healthy , breads , time-to-make ,
Share on Newzsocial



Serving Size (84.42 g)
Servings 12
Amount per Serving
Calories 205.12 Calories from Fat 40.23
% Daily Value *
Total Fat 4.47g 82.48%
Saturated Fat 2.71g 162.46%
Trans Fat 0.16g %
Cholesterol 11.62mg 46.47%
Sodium 270.99mg 135.49%
Total Carbohydrate 38.71g 154.83%
Dietary Fiber 0.86 g 41.24%
Sugars 21.99 g %
Protein 3.13g 75.12%
Vitamin A 142.25IU% Vitamin C 1.45mg%
Calcium 57.43mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, large egg, grated lemon rind, fresh lemon juice