Lemon Bundt Cake

60 mins (prep 15, cooking 45)
9 ingredients
10-12 servings
This is a very moist and very yummy treat! I got if from my sister-in-law who got it from a friend. I made this for a baby shower and got so many good responses I thought I would share it!

Categories:  <-60-mins , fruit , cakes , pineapple , tropical-fruits , time-to-make , dessert ,
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Serving Size (74.29 g)
Servings 10
Amount per Serving
Calories 272.21 Calories from Fat 142.65
% Daily Value *
Total Fat 15.85g 243.8%
Saturated Fat 1.84g 91.98%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.64mg 0.68%
Total Carbohydrate 33.6g 112.01%
Dietary Fiber 0.32 g 12.66%
Sugars 30.87 g %
Protein 0.39g 7.82%
Vitamin A 0.27IU% Vitamin C 0.0mg%
Calcium 2.03mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: