Lemon Buttercups


food network
50 mins (prep 5, cooking 45)
10 ingredients
about 24 cookies


Categories:  fruit , dairy , cheese , for-a-crowd , spring , cookie , winter , cream-cheese , american , wedding , fall , summer , baking , mixer , lemon , dessert ,
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Ingredients

Nutrition

Serving Size (29.87 g)
Servings 24
Amount per Serving
Calories 73.62 Calories from Fat 6.48
% Daily Value *
Total Fat 0.72g 26.55%
Saturated Fat 0.4g 48.28%
Trans Fat 0.0g %
Cholesterol 2.86mg 22.87%
Sodium 94.91mg 94.91%
Total Carbohydrate 13.95g 111.61%
Dietary Fiber 0.28 g 27.0%
Sugars 5.48 g %
Protein 2.73g 131.1%
Vitamin A 21.38IU% Vitamin C 0.04mg%
Calcium 41.75mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, freshly grated lemon zest, confectioners' sugar
 

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