Lemon Cake

45 mins (prep 10, cooking 35)
9 ingredients
1 servings
A Lily and Ian favorite

Categories:  <-60-mins , cakes , comfort-food , taste~mood , time-to-make , dessert ,
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Serving Size (1586.36 g)
Servings 1
Amount per Serving
Calories 5551.51 Calories from Fat 1322.82
% Daily Value *
Total Fat 146.98g 226.12%
Saturated Fat 20.81g 104.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3542.4mg 147.6%
Total Carbohydrate 1049.68g 349.89%
Dietary Fiber 7.01 g 28.03%
Sugars 596.23 g %
Protein 31.28g 62.56%
Vitamin A 72.88IU% Vitamin C 36.25mg%
Calcium 822.54mg% Iron 7.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lemon jell-o