Lemon Cake With Lemon Meringue Frosting

food network
70 mins (prep 40, cooking 30)
18 ingredients
12 servings, 3 cups frosting

Categories:  cake , frosting , raspberry , for-a-crowd , baking , dessert , lemon ,
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Serving Size (9.65 g)
Servings 123
Amount per Serving
Calories 37.33 Calories from Fat 6.12
% Daily Value *
Total Fat 0.68g 128.64%
Saturated Fat 0.05g 32.8%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 18.11mg 92.8%
Total Carbohydrate 7.49g 307.17%
Dietary Fiber 0.08 g 37.61%
Sugars 3.97 g %
Protein 0.37g 90.54%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.98mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
flour for dusting, , , lowfat buttermilk, finely grated lemon zest, fresh lemon juice, large eggs, large egg white, , large egg whites, fine salt, finely grated lemon zest, pure vanilla extract