Lemon Cheese Cake Pie

10 mins (prep 10)
6 ingredients
1 servings
This needs to chill for about two hours. :) This to me is more of a Lemon cream pie. Its really creamy and light unlike a cheese cake that is more dense. This is great if you want something really fast to put together.

Categories:  <-15-mins , weeknight , quick , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (363.52 g)
Servings 1
Amount per Serving
Calories 266.92 Calories from Fat 23.13
% Daily Value *
Total Fat 2.57g 3.95%
Saturated Fat 1.5g 7.5%
Trans Fat 0.0 %
Cholesterol 27.22mg 9.07%
Sodium 1594.12mg 66.42%
Total Carbohydrate 26.62g 8.87%
Dietary Fiber 2.78 g 11.11%
Sugars 14.91 g %
Protein 36.68g 73.35%
Vitamin A 142.03IU% Vitamin C 52.59mg%
Calcium 821.87mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
evaporated milk, pie filling, pudding, instant, frozen lemonade concentrate, graham cracker crust