Lemon (Cheese) Pie


Food.com
70 mins (prep 10, cooking 60)
5 ingredients
1 servings
Taken from the Goose Berry Patch cookbook "Made From Scratch", this pie is easy, fast and simply delicious.....

Categories:  beginner-cook , 3-steps-or-less , equipment , cheese , refrigerator , <-4-hours , pie , eggs~dairy , time-to-make , 5-ingredients-or-less , easy , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (534.93 g)
Servings 1
Amount per Serving
Calories 984.06 Calories from Fat 199.71
% Daily Value *
Total Fat 22.19g 34.15%
Saturated Fat 13.94g 69.68%
Trans Fat 0.0g %
Cholesterol 104.33mg 34.78%
Sodium 1880.99mg 78.37%
Total Carbohydrate 146.36g 48.79%
Dietary Fiber 0.24 g 0.98%
Sugars 137.86 g %
Protein 53.81g 107.62%
Vitamin A 730.64IU% Vitamin C 37.37mg%
Calcium 1445.06mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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