Lemon Chicken Salad

15 mins (prep 15)
11 ingredients
2 servings
Lemon-pepper marinated chicken breast halves, mixed greens, cucumber, and tomato tossed with a Honey-Dijon mustard dressing in this colorful main-dish salad make a light dinner recipe for two.

Categories:  new-year's , salad , greens , chicken-salad , marinades , quick , vegetables , chicken , low-fat , low-calorie , salad-dressings , valentine's-day , more-holidays , healthy-cooking , boneless-chicken ,
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Serving Size (59.68 g)
Servings 2
Amount per Serving
Calories 55.1 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 0.31%
Saturated Fat 0.02g 0.2%
Trans Fat 0.0g %
Cholesterol 1.18mg 0.79%
Sodium 29.53mg 2.46%
Total Carbohydrate 14.66g 9.78%
Dietary Fiber 0.14 g 1.09%
Sugars 13.04 g %
Protein 0.68g 2.73%
Vitamin A 2.13IU% Vitamin C 13.78mg%
Calcium 3.01mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless, olive oil or cooking oil, or, dijon-style mustard, coarse-grain brown mustard, mixed greens, chopped, medium tomato, fresh, or