Lemon Cilantro Shrimp/Chicken

20 mins (prep 10, cooking 10)
12 ingredients
5-6 servings
Taken from Nita Mahta's Party Cooking. If you don't like shrimp, just replace it with 1lb boneless skinless chicken breasts cut into small pieces.

Categories:  side-dish , <-30-mins , easy , seafood , shellfish , shrimp , quick , equipment , appetizer , stove-top , time-to-make ,
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Serving Size (47.85 g)
Servings 5
Amount per Serving
Calories 96.8 Calories from Fat 83.34
% Daily Value *
Total Fat 9.26g 71.2%
Saturated Fat 1.09g 27.3%
Trans Fat 0.0g %
Cholesterol 0.24mg 0.4%
Sodium 245.68mg 51.18%
Total Carbohydrate 3.55g 5.92%
Dietary Fiber 0.45 g 8.99%
Sugars 0.9 g %
Protein 0.72g 7.25%
Vitamin A 1753.1IU% Vitamin C 6.31mg%
Calcium 19.84mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cleaned shrimp, fresh cilantro, stir-fry sauce, sauce, chili flakes


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