Lemon Cream Cheese Pie

30 mins (prep 25, cooking 5)
9 ingredients
1 servings
This refreshing dessert is sure to please lemon lovers. Posting for safe keeping from Land O Lakes website.

Categories:  cheesecake , fruit , <-30-mins , citrus , cheese , eggs~dairy , pies-and-tarts , time-to-make , lemon , dessert ,
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Serving Size (585.93 g)
Servings 1
Amount per Serving
Calories 1248.2 Calories from Fat 453.96
% Daily Value *
Total Fat 50.44g 77.61%
Saturated Fat 31.87g 159.37%
Trans Fat 1.94g %
Cholesterol 154.39mg 51.46%
Sodium 1979.89mg 82.5%
Total Carbohydrate 169.94g 56.65%
Dietary Fiber 3.34 g 13.34%
Sugars 152.56 g %
Protein 36.71g 73.41%
Vitamin A 1615.81IU% Vitamin C 55.33mg%
Calcium 856.46mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
gingersnap crumbs, whipping cream