Lemon Curd and Hoisin Chops

40 mins (prep 15, cooking 25)
10 ingredients
4 servings
Unusual pork chop dish, sweet and a little hot at the same time.

Categories:  <-60-mins , easy , north-american , main-dish , oven , american , taste~mood , meat , pork , spicy , equipment , time-to-make ,
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Serving Size (37.11 g)
Servings 4
Amount per Serving
Calories 98.87 Calories from Fat 42.3
% Daily Value *
Total Fat 4.7g 28.95%
Saturated Fat 0.69g 13.87%
Trans Fat 0.0 %
Cholesterol 0.89mg 1.18%
Sodium 477.76mg 79.63%
Total Carbohydrate 13.28g 17.71%
Dietary Fiber 0.84 g 13.5%
Sugars 8.07 g %
Protein 1.03g 8.21%
Vitamin A 1.84IU% Vitamin C 0.35mg%
Calcium 10.82mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
center-cut pork chops, fresh mushrooms, lemon curd, salt and pepper