Lemon Curd

25 mins (prep 10, cooking 15)
6 ingredients
1 servings
The ultimate lemon curd. Recipe can be increased as much as you like. Serve with scones, biscuits, toast etc. Can be used as a tart filling, cake filling and as an ingredient in lemon buttercream

Categories:  <-30-mins , number-of-servings , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (202.13 g)
Servings 1
Amount per Serving
Calories 904.89 Calories from Fat 414.18
% Daily Value *
Total Fat 46.02g 70.8%
Saturated Fat 29.13g 145.65%
Trans Fat 1.86g %
Cholesterol 121.9mg 40.63%
Sodium 8.1mg 0.34%
Total Carbohydrate 129.16g 43.05%
Dietary Fiber 1.04 g 4.18%
Sugars 127.76 g %
Protein 0.63g 1.26%
Vitamin A 1421.86IU% Vitamin C 12.72mg%
Calcium 28.09mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg yolks, fresh lemon juice, pinch salt