Lemon Delicious Pudding

70 mins (prep 30, cooking 40)
8 ingredients
6-8 servings
This is an old favourite which most Aussie kids have grown up with. While cooking, the mixture separates into a light-as-air lemony sponge on top with a lemon custard sauce below. The secret is not to overwork the mixture - use a light hand! If you have any left over - which is unlikely - it will keep for a couple of days in the refrigerator and can be warmed briefly in the microwave.

Categories:  fruit , australian , comfort-food , taste~mood , equipment , <-4-hours , south-west-pacific , time-to-make , puddings-and-mousses , sweet , citrus , small-appliance , oven , vegetarian , mixer , dessert , lemon ,
Share on Newzsocial



Serving Size (88.21 g)
Servings 6
Amount per Serving
Calories 292.81 Calories from Fat 74.7
% Daily Value *
Total Fat 8.3g 76.65%
Saturated Fat 5.2g 155.89%
Trans Fat 0.27g %
Cholesterol 35.17mg 70.33%
Sodium 183.43mg 45.86%
Total Carbohydrate 46.79g 93.59%
Dietary Fiber 0.2 g 4.84%
Sugars 41.89 g %
Protein 9.26g 111.06%
Vitamin A 253.32IU% Vitamin C 9.29mg%
Calcium 300.29mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon