Lemon Drop Bread

20 mins (prep 20)
16 ingredients
one 1 loaf (16 slices)
Lemon drop candy and lemon glaze make this bread sweet for snacking or dessert.

Categories:  low-fat , bread , quick , healthy-cooking , bread-and-pastry , bread-machine , yeast-breads , breakfast-and-brunch ,
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Serving Size (140.49 g)
Servings 1
Amount per Serving
Calories 468.53 Calories from Fat 46.98
% Daily Value *
Total Fat 5.22g 8.03%
Saturated Fat 3.24g 16.21%
Trans Fat 0.0g %
Cholesterol 62.1mg 20.7%
Sodium 2217.58mg 92.4%
Total Carbohydrate 75.17g 25.06%
Dietary Fiber 0.02 g 0.09%
Sugars 74.72 g %
Protein 30.89g 61.78%
Vitamin A 157.8IU% Vitamin C 7.04mg%
Calcium 1067.33mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed, frozen lemonade concentrate, margarine or butter, bread flour, finely shredded lemon peel, active dry yeast or bread machine yeast, sifted powdered sugar