Lemon-Filled Coconut Cupcakes


food network
130 mins (prep 40, cooking 30)
10 ingredients
24 cupcakes


Categories:  cupcake , dessert , lemon ,
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Ingredients

Nutrition

Serving Size (18.43 g)
Servings 24
Amount per Serving
Calories 63.55 Calories from Fat 61.74
% Daily Value *
Total Fat 6.86g 253.37%
Saturated Fat 3.42g 409.81%
Trans Fat 0.08g %
Cholesterol 0.0mg 0.0%
Sodium 2.25mg 2.25%
Total Carbohydrate 0.83g 6.65%
Dietary Fiber 0.33 g 31.68%
Sugars 0.5 g %
Protein 0.34g 16.49%
Vitamin A 0.0IU% Vitamin C 0.42mg%
Calcium 2.4mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweetened shredded coconut, yellow food coloring, prepared lemon curd, imitation coconut extract
 

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