Lemon Herb Grilled Chicken

135 mins (prep 120, cooking 15)
10 ingredients
4 servings
Using fresh herbs lifts chicken to a higher level. Can sub bone-in breast, but adjust grill time.

Categories:  technique , chicken-breast , poultry , 3-steps-or-less , free-of... , <-4-hours , time-to-make , chicken , weeknight , easy , main-dish , gluten-free , meat , barbecue , grilling ,
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Serving Size (16.35 g)
Servings 4
Amount per Serving
Calories 60.01 Calories from Fat 35.19
% Daily Value *
Total Fat 3.91g 24.09%
Saturated Fat 0.62g 12.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.33mg 0.22%
Total Carbohydrate 6.86g 9.15%
Dietary Fiber 0.54 g 8.58%
Sugars 6.07 g %
Protein 0.14g 1.16%
Vitamin A 108.11IU% Vitamin C 0.84mg%
Calcium 12.2mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, fresh basil, fresh garlic, boneless skinless chicken breast halves