Lemon Honey Thyme Focaccia

180 mins (cooking 180)
13 ingredients
8 servings
Another lemon bread recipe, which can be made entirely in the bread machine (and is thus, no longer a focaccia) or taken out as dough and hand-formed into the focaccia and baked in the oven.Note: the amount of yeast depends on the preparation, 2 teaspoons for machine or 1 tablespoon for the hand-formed loaf.

Categories:  3-steps-or-less , low-sat.-fat , equipment , <-4-hours , low-in... , time-to-make , low-cholesterol , easy , small-appliance , breads , healthy , healthy-2 , bread-machine ,
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Serving Size (68.14 g)
Servings 8
Amount per Serving
Calories 173.94 Calories from Fat 69.12
% Daily Value *
Total Fat 7.68g 94.53%
Saturated Fat 0.62g 24.87%
Trans Fat 0.19g %
Cholesterol 0.07mg 0.2%
Sodium 151.91mg 50.64%
Total Carbohydrate 28.69g 76.51%
Dietary Fiber 0.28 g 8.91%
Sugars 27.83 g %
Protein 0.21g 3.33%
Vitamin A 1.1IU% Vitamin C 2.56mg%
Calcium 5.79mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg whites, nonfat dry milk powder, cornmeal, unbleached white flour, fresh thyme


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