Lemon Horseradish New Potatoes

50 mins (prep 10, cooking 40)
9 ingredients
4 servings
Adapted from a recipe by numnum at allrecipes.com. If you are in a hurry, boil the potatoes and serve with the sauce.

Categories:  <-60-mins , side-dish , taste~mood , spicy , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , healthy , potato , vegetable , savory , healthy-2 ,
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Serving Size (13.14 g)
Servings 4
Amount per Serving
Calories 56.8 Calories from Fat 54.27
% Daily Value *
Total Fat 6.03g 37.08%
Saturated Fat 3.81g 76.17%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 338.61mg 56.44%
Total Carbohydrate 0.89g 1.19%
Dietary Fiber 0.19 g 3.0%
Sugars 0.02 g %
Protein 0.22g 1.78%
Vitamin A 188.31IU% Vitamin C 0.47mg%
Calcium 7.4mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes, prepared horseradish, fresh lemon juice, grated lemon zest, chopped flat leaf parsley