Lemon Infused Honey(With Variations)

15 mins (prep 5, cooking 10)
11 ingredients
1 servings
Honey(raw organic is best) is one of nature’s miracles. It is a delicious ingredient in many foods, has antibacterial properties, works as a humectant (keeps things moist), soothes a cough or sore throat, and makes your tea about 1,000 better-and that’s just scratching the surface really. Whether you’re using it as a sweetener, or trying to kick a cough, it’s just plain useful. Here are 5 flavors (and a general method) to infuse your honey and make it that much more wonderful. From everydayroots.

Categories:  <-15-mins , vegan , food-gift , condiments,-etc. , weeknight , european , easy , african , north-american , quick , vegetarian , time-to-make ,
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Serving Size (1735.79 g)
Servings 1
Amount per Serving
Calories 5205.73 Calories from Fat 18.54
% Daily Value *
Total Fat 2.06g 3.17%
Saturated Fat 0.62g 3.11%
Trans Fat 0.04g %
Cholesterol 0.0mg 0.0%
Sodium 111.27mg 4.64%
Total Carbohydrate 1409.14g 469.71%
Dietary Fiber 8.77 g 35.08%
Sugars 1392.54 g %
Protein 6.25g 12.5%
Vitamin A 24.0IU% Vitamin C 9.24mg%
Calcium 198.87mg% Iron 8.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated lemon peel, fresh, sticks cinnamon, finely chopped, ground ginger, apple cider vinegar