Lemon Layer Sheet Cake


food network
55 mins (prep 30, cooking 25)
11 ingredients
36 servings


Categories:  cake , fruit , dairy , for-a-crowd , spring , eggs , winter , american , fall , summer , baking , lemon , dessert ,
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Ingredients

Nutrition

Serving Size (59.11 g)
Servings 36
Amount per Serving
Calories 254.61 Calories from Fat 147.06
% Daily Value *
Total Fat 16.34g 904.79%
Saturated Fat 10.29g 1852.91%
Trans Fat 0.65g %
Cholesterol 45.46mg 545.49%
Sodium 253.48mg 380.22%
Total Carbohydrate 25.57g 306.88%
Dietary Fiber 0.0 g 0.59%
Sugars 25.27 g %
Protein 2.77g 199.41%
Vitamin A 500.55IU% Vitamin C 0.57mg%
Calcium 106.63mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, sifted cake flour,
 

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