Lemon Lentil Soup Recipe

Taste of Home
10114 mins (prep 10, cooking 60)
15 ingredients
6 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (328.7 g)
Servings 6
Amount per Serving
Calories 45.88 Calories from Fat 44.55
% Daily Value *
Total Fat 4.95g 45.7%
Saturated Fat 0.37g 11.03%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 594.06mg 148.51%
Total Carbohydrate 0.62g 1.24%
Dietary Fiber 0.12 g 2.94%
Sugars 0.12 g %
Protein 0.06g 0.72%
Vitamin A 0.3IU% Vitamin C 1.99mg%
Calcium 11.21mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped leeks, chopped celery, chopped carrots, peeled parsnips, dried basil, dried lentils, grated lemon peel, dill weed