Lemon-Lime Daiquiri Layered Dessert

195 mins (prep 15, cooking 180)
5 ingredients
10 servings
My daughter saw this dessert on the cover of "Kraft's What's cooking?" magazine and asked me to make it for a special lunch. It is great light dessert that you can make ahead. It looks so elegant and the citrus flavour is out of this world! Cook time is freezer time.

Categories:  fruit , equipment , lime , <-4-hours , low-sodium , low-in... , time-to-make , frozen-desserts , weeknight , easy , citrus , freezer , cakes , dessert , lemon ,
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Serving Size (71.42 g)
Servings 10
Amount per Serving
Calories 138.14 Calories from Fat 29.16
% Daily Value *
Total Fat 3.24g 49.83%
Saturated Fat 2.03g 101.61%
Trans Fat 0.0g %
Cholesterol 14.57mg 48.56%
Sodium 218.83mg 91.18%
Total Carbohydrate 21.26g 70.88%
Dietary Fiber 0.04 g 1.46%
Sugars 20.18 g %
Protein 6.66g 133.12%
Vitamin A 104.82IU% Vitamin C 5.61mg%
Calcium 185.1mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lime sherbet, lime slice


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