Lemon-Mango Pudding Cake

25 mins (prep 25)
14 ingredients
9 servings
The scent of this fruit-filled cake will whet your appetite as it bakes. Fortunately you don't have to wait until it cools to enjoy.

Categories:  desserts , cake , healthy-dishes , lemons , fruit , pudding-cake , lunch-desserts , lemon-cake , diabetic , heart-healthy , healthy-dessert , mangos , diabetic-desserts , healthy-cooking , pudding-and-custard , lunch , heart-healthy-desserts , healthy-meals ,
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Serving Size (24.56 g)
Servings 9
Amount per Serving
Calories 81.19 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.58%
Saturated Fat 0.01g 0.3%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.28mg 0.1%
Total Carbohydrate 20.4g 61.2%
Dietary Fiber 0.1 g 3.73%
Sugars 17.58 g %
Protein 0.37g 6.66%
Vitamin A 0.27IU% Vitamin C 1.27mg%
Calcium 0.89mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonstick spray coating, dash salt, margarine or butter, low-fat lemon yogurt, fat-free milk, or