Lemon Meringue Pie

5 mins (cooking 5)
14 ingredients
8 servings
This dessert is an old favourite of many! Everyone seems to LOVE it! It really IS delicious! For some UNKNOWN reason, I seem to make it more often in the cooler months of the year than in the spring or summer! I haven't included the preparation time here mainly because I usually make the pastry case well in advance.

Categories:  <-15-mins , comfort-food , taste~mood , quick , equipment , potluck , pie , low-sodium , low-in... , time-to-make , puddings-and-mousses , holiday , easy , cakes , oven , heirloom~historical , to-go... , pies-and-tarts , dessert ,
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Serving Size (175.6 g)
Servings 8
Amount per Serving
Calories 556.9 Calories from Fat 199.35
% Daily Value *
Total Fat 22.15g 272.6%
Saturated Fat 13.22g 528.82%
Trans Fat 0.82g %
Cholesterol 53.75mg 143.33%
Sodium 226.73mg 75.58%
Total Carbohydrate 88.02g 234.72%
Dietary Fiber 1.82 g 58.29%
Sugars 47.51 g %
Protein 4.81g 76.95%
Vitamin A 625.88IU% Vitamin C 5.9mg%
Calcium 24.97mg% Iron 2.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold water, fresh lemon