Lemon Meringue Pie with Graham Crust


epicurious
275 mins (prep 60)
14 ingredients
makes 8 to 10 servings
Graham crusts typically start with crushed graham crackers. Here, graham flour gives the crust a nutty flavor and hearty texture.

Categories:  easter , summer , thanksgiving , party , family-reunion , grilling , pie~tart ,
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Ingredients

Nutrition

Serving Size (78.47 g)
Servings 8
Amount per Serving
Calories 295.59 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.96%
Saturated Fat 0.01g 0.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.09mg 0.36%
Total Carbohydrate 74.8g 199.46%
Dietary Fiber 0.23 g 7.47%
Sugars 66.43 g %
Protein 0.81g 13.02%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.89mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely grated lemon peel, fresh lemon juice, large eggs, finely grated lemon peel, large egg whites, coarse kosher salt, sauce, ingredient, natural
 

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