Lemon Mousse Cakes

food network
15 mins (cooking 15)
19 ingredients
6 cakes

Categories:  cake , fruit , winter , fall , quick , summer , dairy , for-a-crowd , baking , mixer , spring , dessert , lemon ,
Share on Newzsocial



Serving Size (135.95 g)
Servings 6
Amount per Serving
Calories 538.79 Calories from Fat 258.3
% Daily Value *
Total Fat 28.7g 264.94%
Saturated Fat 17.92g 537.47%
Trans Fat 0.54g %
Cholesterol 96.25mg 192.51%
Sodium 293.38mg 73.34%
Total Carbohydrate 65.77g 131.54%
Dietary Fiber 0.56 g 13.54%
Sugars 49.64 g %
Protein 6.68g 80.2%
Vitamin A 1008.25IU% Vitamin C 0.81mg%
Calcium 198.1mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, package, lemon curd, sponge cake, sweetened whipped cream, large egg yolks, plus, large eggs, plus, pure vanilla extract