Lemon-Pepper Fettuccine

20 mins (prep 10, cooking 10)
9 ingredients
4 servings
This just arrived in my Food Network Magazine and looks fast, simple and tasty. Serve with a fresh salad and crusty bread - YUM.

Categories:  pasta,-rice-and-grains , <-30-mins , weeknight , european , italian , spaghetti , main-dish , quick , pasta , time-to-make ,
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Serving Size (165.61 g)
Servings 4
Amount per Serving
Calories 366.95 Calories from Fat 293.94
% Daily Value *
Total Fat 32.66g 200.98%
Saturated Fat 19.7g 393.9%
Trans Fat 0.12g %
Cholesterol 121.15mg 161.53%
Sodium 169.83mg 28.31%
Total Carbohydrate 14.37g 19.16%
Dietary Fiber 1.96 g 31.4%
Sugars 3.27 g %
Protein 6.86g 54.86%
Vitamin A 1180.51IU% Vitamin C 3.62mg%
Calcium 76.06mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large shallot, pecorino cheese, ground pepper