Lemon Pepper Mushrooms


Food.com
30 mins (prep 20, cooking 10)
9 ingredients
2 servings
Savory, easy to prepare, appetizer

Categories:  for-1-or-2 , north-american , low-sat.-fat , finger-food , appetizer , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , low-protein , low-cholesterol , low-calorie , <-30-mins , presentation , american , number-of-servings , vegetable ,
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Ingredients

Nutrition

Serving Size (24.49 g)
Servings 2
Amount per Serving
Calories 98.09 Calories from Fat 70.29
% Daily Value *
Total Fat 7.81g 24.04%
Saturated Fat 0.65g 6.46%
Trans Fat 0.19g %
Cholesterol 1.77mg 1.18%
Sodium 97.01mg 8.08%
Total Carbohydrate 5.37g 3.58%
Dietary Fiber 0.33 g 2.66%
Sugars 0.46 g %
Protein 1.76g 7.04%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 13.53mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable oil cooking spray, large fresh mushrooms, chopped green onion, fresh lemon juice, reduced-calorie mayonnaise
 

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