Lemon-pepper Veggies

17 mins (prep 10, cooking 7)
7 ingredients
4 servings
This yummy recipe is from Quick Cooking magazine and is so easy to make as well as yummy. :)The best part is that it is prepared in the microwave.

Categories:  side-dish , 3-steps-or-less , quick , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , <-30-mins , easy , healthy , vegetable , healthy-2 ,
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Serving Size (15.55 g)
Servings 4
Amount per Serving
Calories 40.47 Calories from Fat 38.43
% Daily Value *
Total Fat 4.27g 26.26%
Saturated Fat 0.89g 17.73%
Trans Fat 0.0g %
Cholesterol 0.59mg 0.79%
Sodium 64.68mg 10.78%
Total Carbohydrate 0.35g 0.46%
Dietary Fiber 0.03 g 0.56%
Sugars 0.01 g %
Protein 0.37g 2.95%
Vitamin A 189.13IU% Vitamin C 0.02mg%
Calcium 2.11mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh broccoli florets, cauliflower florets, fresh carrot