Lemon-Poppy Seed Angel Cake


Recipe.com
20 mins (prep 20)
11 ingredients
16 servings


Categories:  desserts , cake , fruit , lemons , quick , low-calorie-desserts , mother's-day , low-sodium , diabetic , easter-desserts , low-fat , low-fat-desserts , low-cholesterol , easter-cakes , low-calorie , easter , more-holidays , diabetic-desserts , angel-food-cake , healthy-cooking ,
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Ingredients

Nutrition

Serving Size (49.28 g)
Servings 16
Amount per Serving
Calories 179.6 Calories from Fat 8.1
% Daily Value *
Total Fat 0.9g 22.2%
Saturated Fat 0.1g 8.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.32mg 1.55%
Total Carbohydrate 42.03g 224.14%
Dietary Fiber 0.62 g 39.72%
Sugars 29.51 g %
Protein 1.55g 49.74%
Vitamin A 0.15IU% Vitamin C 0.97mg%
Calcium 29.12mg% Iron 1.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely shredded lemon peel, yellow food coloring, glaze, topping, finely shredded lemon peel, finely shredded lemon peel
 

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