Lemon Pots De Creme

60 mins (prep 15, cooking 45)
8 ingredients
8 servings
This is a rich custard that is lightened by the fresh taste of lemon. From Fields of Greens. They are best served warm from the oven but can be served at room temp. They can also be refrigerated, if necessary, but give them plenty of time to return to room temperature before serving.

Categories:  <-60-mins , fruit , taste~mood , egg , low-sodium , low-in... , eggs~dairy , time-to-make , puddings-and-mousses , european , sweet , easy , citrus , vegetarian , dessert , lemon ,
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Serving Size (111.9 g)
Servings 8
Amount per Serving
Calories 398.44 Calories from Fat 246.24
% Daily Value *
Total Fat 27.36g 336.72%
Saturated Fat 17.03g 681.18%
Trans Fat 0.0 %
Cholesterol 101.29mg 270.12%
Sodium 28.5mg 9.5%
Total Carbohydrate 39.12g 104.33%
Dietary Fiber 0.07 g 2.09%
Sugars 38.98 g %
Protein 1.52g 24.4%
Vitamin A 1087.19IU% Vitamin C 1.24mg%
Calcium 49.25mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole eggs, fresh lemon juice