Lemon Raspberry Tart

215 mins (prep 65)
9 ingredients
8 servings
A chocolate-coated puff pastry crust is filled with homemade lemon curd and topped with fresh raspberries for a dessert that will make your guests rave!

Categories:  desserts , lemons , fruit , chocolate-desserts , raspberries ,
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Serving Size (62.05 g)
Servings 8
Amount per Serving
Calories 134.42 Calories from Fat 14.13
% Daily Value *
Total Fat 1.57g 19.36%
Saturated Fat 0.96g 38.47%
Trans Fat 0.06g %
Cholesterol 3.97mg 10.6%
Sodium 12.49mg 4.16%
Total Carbohydrate 31.67g 84.47%
Dietary Fiber 0.09 g 2.93%
Sugars 30.29 g %
Protein 0.12g 1.96%
Vitamin A 48.03IU% Vitamin C 11.8mg%
Calcium 2.57mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pepperidge farm puff pastry sheets, fresh raspberries, or